Junnajet “Jett” Hurapan

Junnajet “Jett” Hurapan

Junnajet "Jett" Hurapan Sugar Land, TX Songkran Thai GrillThe Sugar Refinery Grub & Grogs Twitter Instagram Junnajet “Jett” Hurapan is an award-winning chef whose bold, satisfying dishes reflect strong ties to his culture. With a diverse culinary background that...
Richard Knight

Richard Knight

Richard Knight Houston, TX Twitter Instagram Richard Knight grew up in a small town in the southwest of England, where at the age of 16 he took a job as a dishwasher, became very intrigued by the restaurant industry and so he worked his way up to sous chef whilst...
Ryan Lachaine

Ryan Lachaine

Ryan Lachaine Houston, TX Reil Twitter Instagram Ryan Lachaine is the co-owner and Executive Chef of Riel. Recognized nationally in publications such as Esquire, Food & Wine, Business Insider and Tasting Table, Lachaine’s palette includes the culinary landscape of...
Jason Nauert

Jason Nauert

Jason Nauert Colorado Springs, CO Rocky Mountain Institute of Meat Twitter Instagram Jason Nauert is the most preeminent butcher of today with 30+ years of butchering wildgame. Jason also advocates humane/ ethical slaughter and whole animal butchery. Since 2014 Jason...
Brian and Shanna O’Hea

Brian and Shanna O’Hea

Brian and Shanna O'Hea Kennebunk, ME Academe at The Kennebunk InnMaine Lobster Pot Pie Twitter Instagram Meeting as students at the Culinary Institute of America, Brian and Shanna O’Hea have owned The Kennebunk Inn since 2003. Their culinary skills were honed in...

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